[vc_row][vc_column width=”1/2″][vc_single_image image=”3383″ img_size=”full”][/vc_column][vc_column width=”1/2″][vc_column_text]Writing recipes that enable people to successfully reproduce grandmother’s fruit cake or the delicious dish you make every week for your children, is not as simple as you might suspect. Author of the best -seller, The Australian Blue Ribbon Cookbook , Liz will draw on her experience gained in her career and reveal the steps you need to preserve the wisdom and knowledge of the cooks that inspire you, and create recipes that are easy to follow. Some of her books will also be for sale on the day.
Presenter: Liz Harful
Workshop (53)[/vc_column_text][/vc_column][/vc_row]